As anyone that works in the catering business will know, the elementary food hygiene certificate is a prerequisite for any food handler and is the first thing an EHO will ask for when they come calling.
Recently I've set up my own training business that is fully approved by REHIS to deliver this course.
My plan is to help as many local business as I can and deliver the training courses at a time convenient to each business, be it full days, evenings or weekends.(Saturday's during the football season are out :-) )
So if your hotel, restaurant, cafe, nursery, bowling club or church etc are looking at training please give me a shout and I'll do my best to help you out.